We had 12 tomato plants this year and the yield was better than we ever expected. I haven’t had time to blog lately because I’ve been too busy processing tomatoes! Below is our roasted tomato recipe – roasting the tomatoes, peppers, garlic and onion gives this salsa a wonderful...
This pasta dish is fresh and light – absolutely perfect for a nice fall day. Best part, I can throw in a few of my garden tomatoes that are still going strong in mid-October. It’s my favorite recipe of the moment.
Our tomatoes took forever to turn red this year, but they finally have and that means I will be posting a lot of tomato recipes. I’m not sure any will top this authentic bolognese sauce – I took inspiration from Marcella Hazan’s Bolognese Sauce; however, that recipe called for...